{"created":"2023-05-15T11:31:07.704527+00:00","id":270,"links":{},"metadata":{"_buckets":{"deposit":"fdeb8a06-849b-4681-9d32-983905ef240a"},"_deposit":{"created_by":4,"id":"270","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"270"},"status":"published"},"_oai":{"id":"oai:cygnus.repo.nii.ac.jp:00000270","sets":["2:40"]},"author_link":["900","901"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2003-06-01","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"47","bibliographicPageEnd":"50","bibliographicPageStart":"41","bibliographic_titles":[{"bibliographic_title":"鳥取短期大学研究紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"MEMOIRS OF TOTTORI COLLEGE","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"食材料費は給食の経費の中でも最も大きな部分を占めるものであり,より良い食材料を適正価格で適正量購入することは給食の経営上重要なことである.今回,新聞に掲載されている地元の青果物卸売市場である倉吉青果市場の玉ねぎの卸売相場を資料として卸売価格の年間変動と曜日別変動について検討した.年間変動を月別に見ると,卸売価格は4月が最も価格が高騰し,5月から徐々に下降し,7月に価格が最も安くなった.その後徐々に上昇し,10月~1月は高い値で推移した.曜日別に見ると金曜日が価格が最も高く,月曜日が価格が最も安くなることが示された.","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"鳥取短期大学","subitem_publisher_language":"ja"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA12033534","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1346-3365","subitem_source_identifier_type":"PISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"亀崎, 幸子","creatorNameLang":"ja"},{"creatorName":"カメザキ, サチコ","creatorNameLang":"ja-Kana"},{"creatorName":"KAMEZAKI, Sachiko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"900","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"豊口, 暁子","creatorNameLang":"ja"},{"creatorName":"トヨグチ, アキコ","creatorNameLang":"ja-Kana"},{"creatorName":"TOYOGUCHI, Akiko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"901","nameIdentifierScheme":"WEKO"}]}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"玉ねぎ","subitem_subject_scheme":"Other"},{"subitem_subject":"価格変動","subitem_subject_scheme":"Other"},{"subitem_subject":"年間変動","subitem_subject_scheme":"Other"},{"subitem_subject":"曜日別変動","subitem_subject_scheme":"Other"},{"subitem_subject":"倉吉青果市場","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"地方青果物市場における野菜の価格変動について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"地方青果物市場における野菜の価格変動について","subitem_title_language":"ja"},{"subitem_title":"A Study on the Price Fluctuation of the Vegetables in the Regional Vegetable and Fruit Market","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"4","path":["40"],"pubdate":{"attribute_name":"公開日","attribute_value":"2021-04-01"},"publish_date":"2021-04-01","publish_status":"0","recid":"270","relation_version_is_last":true,"title":["地方青果物市場における野菜の価格変動について"],"weko_creator_id":"4","weko_shared_id":-1},"updated":"2023-08-07T06:53:55.051732+00:00"}